American Classics: Natural Cheese

Overview

Hilmar produces natural American-style cheeses in a variety of flavors, textures and colors to meet the needs of consumers worldwide.

Subtle flavors with a firm texture for a wide array of options in our most popular cheeses, including white, colored, marbled and reduced fat.

Medium to sharp flavors designed to be aged for a more distinct taste, available in white or colored cheddar.

White cheddar packaged in a fiber barrel for further processing, available in a 500 lb. (225 kg) block.

Mild and slightly buttery with a firm and slightly open texture with a reduced fat option available.

Monterey Jack with a variety of colored hot pepper pieces distributed evenly throughout the cheese. Available with jalapeño or habanero peppers.

2026 Gold, Silver & Bronze Medalist

Marbled cheeses with two different varieties of cheese featuring unique flavor combinations like Colby-Jack and Cheddar-Muenster.

Get in touch with a sales manager, learn more about our ingredients or request a sample.